Day in the life: evenings at the dining hall

by Josh Giaquinto
edited by Tyler Comeau

(photo: Josh Giaquinto)

The dining hall is the main area that underclassmen go to eat in the morning, during the day, and in the evening. Dinner is served from four-thirty p.m. to seven p.m. on weekdays.

By six-thirty most of the students are getting ready to leave, and food stops being made. In the later hours things like cups, coffee, and plates are used up.

A student looking for a drink said, “And there are no cups. Excellent.” This tends to happen near the ending hours of the dinning hall.

Students continued to socialize in both the main area and the green room, while other students focused on getting work done.

Senior and employee Teja Sandadi said, “I have fun working at the cafe, it can get really busy but by this time it starts to slow down.”

The hall was serving chicken sandwiches with fries as well as the usual salad bar, pizza, and ice cream.